Various types of bread
Various types of bread
Various types of bread
Various types of bread
Various types of bread
Tart and croissants put in the casserole.
The chef cooks seafood. Restaurant kitchen.
Salted cookies with mushrooms.
Salted tart with meat and vegetables.
French delicacy. Bowl with baked potatoes au gratin and venison meat with flavored sauce.
Baked potatoes au gratin with venison meat.
Bruschetta with minced meat and cheese, french fries and lettuce.
Pasta with shrimp and sour cream sauce.
Pasta with shrimp and sour cream sauce with baked peppers.
Pasta with sour cream sauce and baked peppers.
Plate with delicacies: wedges potato, garlic sauce, white bread and pitted black olives.
Wedges potato, garlic sauce, white bread and pitted black olives, all placed on a wooden tray.
Spanish ham with green salad, tomato and wheat grains.
Salad of Italian prosciutto crudo or spanish jamon.
Cocoa cake, vanilla cream and berries.
Cake with cocoa top, vanilla cream and berries.
Delicious croissant with cream and raspberries. For breakfast.
Slices of bread with liver pate, cooked minced meat and tomato cubes. Green salad for decoration.
Bruschettas with liver pate, tomatoes and sauteed mushrooms.
Chicken breast with fresh zucchini, tomatoes cherry and wheat germ decorated with cheese sauce.
Baked chicken fillet, in a creamy cheese sauce with vegetables. Chicken breast plate on a restaurant table.
Chicken breast fillet on a bed of sauteed pumpkin decorated with creamy cheese sauce, tomatoes and wheat germ.
Tortellini pasta with pork.
Pasta penne with bacon and beans.
Round cake in layers with chocolate and vanilla
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